Best Paneer Tikka in Edmonton

About Our Paneer Tikka

At Chache Da Dhaba, we take pride in making our paneer fresh in-house daily. For our Paneer Tikka, we cut the cottage cheese into perfect cubes and marinate them for hours in a special blend of thick yogurt, ginger-garlic paste, Kashmiri chilli powder, garam masala, and a secret combination of traditional spices. This extended marination ensures that every bite is infused with layers of flavor while maintaining the paneer's signature soft, creamy texture.

The magic happens in our traditional tandoor oven, where the marinated paneer cubes are roasted at high temperatures alongside colorful bell peppers and onions. The intense heat creates a beautiful char on the outside while keeping the inside tender and juicy. The smoky flavor from the tandoor combined with the aromatic spices creates an irresistible appetizer that perfectly represents authentic North Indian cuisine. Served with mint chutney and lemon wedges, our Paneer Tikka is a must-try for vegetarians and meat-eaters alike.